Photographs showing potted rosemary, thyme, parsley, and basil.

MASTER GARDENER PROGRAM—Edible Indoor Gardens, APRIL 2, 5:30 pm

Gardening doesn’t have to end
when summer does!

Whether you’re a beginner or an experienced gardener, you’ll learn practical tips from our Illinois Master Gardener for creating a thriving indoor garden that brings flavor and freshness to your kitchen year-round. The Illinois Extension’s Edible Indoor Gardens program has been rescheduled to Thursday, April 2, 5:30 pm (this is at the PPL Gardening Group’s usual meeting slot and will constitute April’s meeting).

Photographs showing potted rosemary, thyme, parsley, and basil.

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